IgG testing for food sensitivities / intolerances, nutrition plans to follow the elimination diet and case studies in the following categories: gut health, hormones, weight loss, autoimmune conditions and skin.
Autoimmunity and food sensitivities – a case study
Joanna Sochan2023-01-12T13:17:24+11:00Food sensitivities are on the rise in the Western countries globally across all age groups according to health statistic and our local clinical experience. We know that many chronic illnesses are linked to underlying food sensitivities so, food can be either our best friend or the worst enemy. Growing scientific research demonstrates how specific conditions [...]